Light Meals

Served until 12:00pm
All our eggs are from grain fed chickens are free from fish meal & animal products

Croissants

Health porridge

Oats Served with bananas & berries drizzled with honey

Seasonal fruit plain yoghurt

Served with honey or golden syrup

Mixed muesli seasonal fresh fruit salad

Served with honey or golden syrup (nuts optional)

Vegetarian plate

English muffin with sliced avocado, grilled mushrooms, poached egg baked beans

Flapjacks

Served with golden syrup & cinnamon suga

Stacked berry banana flapjacks

Layered flapjacks drizzled with maple syrup

French toast

Double decadent french toast

3 Slices of baguette served with cream, honey or maple syrup summer berries

Eggs benedict

Poached egg served on a toasted english muffin topped with a hollaise sauce
With bacon or salmon

Double benedict

2 poached eggs served on a toasted english muffin topped with a hollaise sauce
With bacon or salmon

The following breakfasts are served with toast (brown/white)

Buenos dias

Poached or fried egg served with bacon grilled tomato

Beach blanket breakfast

2 Fried, scrambled or poached eggs served with bacon, beef sausage, grilled tomato, mushroom & grilled baby potatoes

Salmon delight

Scrambled eggs topped with smoked salmon trout & chives

Beach blanket focaccia stack

Topped with tomato, pesto, caramelized onion, egg, bacon & mushrooms

Omelettes plain

3 Egg omelette or design your own with any of the following fillings

extras
Egg, Tomato, Onion, Nuts
Cheese, Avocado, Artichokes, Mushrooms, Spinach
Sausage, Chourico, Bacon
Parma ham, Salmon

Tramezzini’s

All sandwiches served until 4pm
Toasted focaccia with a mozzarella base, served with a small side order of chips or salad

Roast vegetable

Marinated brinjal, roasted pepper, zucchini, caramelized, onion & pesto

Spinach & feta

Wilted spinach, danish feta & olives

Spicy chicken

Grilled chicken breast, peppadews & danish feta

Salami & mushroom

Bacon & avocado

Streaky bacon, avocado & sliced tomato

Breakfast tramezzini

Scrambled egg, bacon & tomato

Toastie

All sandwiches served until 4pm
Served on brown or white bread with a small side order of chips or salad

Toasted cheese

Cheese & tomato

Cheese, tomato & ham

Chicken mayonnaise

Bacon & egg

Spicy mince

Tuna mayonnaise

Bacon & cheese

Gourmet Sandwiches

All sandwiches served until 4pm
Served with a small side order of chips or salad & a choice of the following breads:
ciabatta / seeded health / rye

Grilled chicken & avocado

Bacon & fresh rocket

Grilled wild mushrooms

Zucchini, mozzarella & basil pesto

Smoked salmon

Cream cheese, lettuce, tomato & avocado

Club sandwich

Chicken mayo, mozzarella cheese, egg, bacon, lettuce, tomato

Salads

Mediterranean

Vegetable salad, roast vegetables, mixed lettuce & goats cheese

Roasted tomato caprese

Fresh basil & imported buffalo mozzarella

Greek

Tomatoes, mixed lettuce, onion, cucumber & imported danish feta

Bacon & blue cheese

Croutons, mixed lettuce & cherry tomatoes
Extra avocado

Caesar

Cos lettuce, cherry tomato, croutons, parmesan shavings & our delicious caesar dressing
Extra chicken or bacon

Smoked chicken

Parmesan shavings, herb lettuce, cherry tomato, pine nuts & basil oil
Extra avocado

Tuna salad

Green beans, mixed lettuce, baby potato, poached egg, anchovies & olives

Smoked salmon

Mixed lettuce, cherry tomato, avocado, onion, capers & cream cheese

Prawn

Avocado, green olives, cos lettuce & wasabi dressing

Thai beef salad

Succulent strips of beef served on a bed of lettuce & noodles, peppers, spring onions & carrots & dressed with a homemade Thai dressing

Starters

marinated olives
garlic & rosemary flat bread
pesto pomodoro flat bread

Soup of the day

Bruschetta

Freshly fried camembert

Served with berry relish & garlic bruschetta

Stacked brinjal

Oven baked, with spinach & ricotta, served on our home made napolitana sauce

Haloumi cheese

Grilled or fried accompanied with sweet chilli & a lemon wedge

Beef carpaccio

Marinated fillet in lemon juice & olive oil topped with fresh rocket, capers & parmesan shavings

Spicy creamy chicken livers

Our famous recipe served with bruschetta

Salmon cakes

On wilted spinach & chive creme fraiche

Salmon tartar

Fresh Norwegian salmon infused with rosemary oil, capers, red onion. Complimented with japanese mayo & toast

grilled or fried calamari

On a bed of fresh rocket topped with wasabi

Platters

Med platter

Deep fried beer battered hake cubes, grilled Halloumi, half shell mussels done in a creamy tomato sauce, fried squid heads or
calamari tubes, marinated olives & bruschetta

Carne platter

A feast of crumbed chicken strips, homemade meatballs, spicy
chicken livers, farm style sausage & a heap of chips

LM platter

Portuguese style platter with half grilled chicken, fried squid heads or calamari tubes, chourico & 4 king prawns & a heap of chips

extras
1/2 Chourico
Cubed Rump
Chicken Wings
1/2 Rack Ribs
King Prawns

Our Favorites

Served with a side order of your choice

Brazilian hotdog

Caramelized onion, tomato & chilli served on a half baguette

Prego

150g Scotch fillet cooked to perfection or chicken

Argentinian steak roll

Grilled Scotch Fillet served with lettuce & tomato doused in homemade Chimichuri sauce

Fresh beer battered hake

Served with tartar sauce & coleslaw<

Classic burger

100% Beef burger, topped with cheese & served with our mustard mayonnaise

Karoo lamb burger

Topped with brinjals, danish feta, fresh rocket & served with tzatziki

Pescador burger

Deep fried beer battered hake fillet, topped with herbed mayo & a side coleslaw

Italian burger

Beef patty spiced with italian herbs & filled with mozzarella, topped with sun dried tomato & served with a basil pesto

Cajun chicken burger

Marinated free range chicken breast grilled to perfection
Extra feta

Crumbed chicken burger

Mayo & avocado

Veggie burger

Made with our homemade roasted red pepper, spinach & chickpea patty topped with avocado & peppadews

Pasta

Your choice of spaghetti, penne or linguini
alia olio / arriabiatta / napolitana / pesto / alfredo

Haloumi

Haloumi cheese, rosa tomatoes, garlic, lemon juice & a dash of olive oil

Mediterranean vegetable

Cooked in a napolitana sauce topped with mozzarella balls & fresh basil

Bacon & blue cheese

Zucchini & a creamy sun dried tomato sauce

Salmon & rosemary

Cherry tomatoes sautéed with baby spinach, Asparagus & creme fraiche

Marisco

Calamari, mussels & prawns in a creamy white wine garlic & paprika sauce.

Española

Napolitana based pasta with Chourico, red Peppers, olives, topped with grilled mature cheddar & sliced avo

Creamy chicken & saffron spice

With a touch of chilli, garlic & mint

Spicy chicken & bacon

Cooked in zucchini, mild chilli, cherry tomatoes & spinach

Chicken liver

Our famous recipe served with your choice of pasta

Filleto

Spring onions, mushrooms, rosa tomatoes in a creamy white wine & garlic sauce

Bolognaise

Good old fashioned favourite dish

Lamb

Slow roasted lamb in a rich white wine, tomato & onion sauce

Risotto

Slow cooked in white wine & stock

Wild mushroom risotto

Cooked with assorted mushrooms
Extra pancetta

Spring vegetable risotto

Slow-cooked with zucchini, leeks, asparagus, onion & cream cheese

Prawn chourico risotto

Seasoned with saffron spice & then cooked to creamy perfection

Pizza

All our pizzas are made with a thin fresh tomato & mozzarella base

Margarita

With fresh basil leaves

Goats cheese

Oven roasted mediterranean vegetables, red onion, olives & fresh basil

Wilted spinach

Mushroom, garlic, fresh rocket & goats cheese

Butternut, gorgonzola, honey

Calamata olives & fresh rocket

Florentina

Margherita pizza with an egg, wilted spinach & parmesan shavings

Buffalo milk mozzarella

Fresh basil & rosa cherry tomatoes

Italian smoked mountain ham

Coppa, gorgonzola & fresh rocket

Oven roasted italian sausage

Baby artichokes, capers, caramelized onions & fresh oregano

Bacon, feta & avocado

Parma ham

Cherry tomato & fresh rocket

Cooked italian ham

Mushrooms, garlic & olives

Chourico

Roasted red peppers, caramelized onion, chilli, garlic & fresh oregano

Spicy southern italian salami

Red onions, olives, mushrooms & fresh rocket

Salami

Salami, green peppers, chilli & olives sprinkled with oregano

Balsamico

Glazed beef fillet in a balsamic reduction with peppadews, feta & fresh rocket

mexicana

Spicy mince, green peppers, onions & chilli

spicy chicken

Onion, green peppers, peppadews & avocado

Salmon

Mozzarella based pizza with smoked salmon & fresh rocket, served with a lemon wedge. (No tomato)

Pizza del mar

Calamari, mussels & prawns

Anchovas

Anchovies, capers & garlic

Main Course

Served with a side order of chips, rice, vegetables, crushed baby potato or salad Served with recommended side order

Calamari

Grilled or fried & served with a choice of lemon butter or tartar sauce

Kingklip

Grilled to perfection with herbs & served with garlic butter

Prawns nacional

6 Kings prawns served in creamy beer peri-peri & garlic sauce

Chicken

Whole or half. Marinated in a peri-peri or a lemon & herb sauce & flame grilled to perfection

Crispy chicken

Topped with pesto, diced cherry tomato & fresh basil

Chicken breast

Stuffed with pancetta, spinach & goats cheese topped with a white wine & rosemary sauce

Portuguese steak

300g rump steak pan fried in a white wine & garlic sauce & topped with a fried egg

grilled salmon

Wrapped in parma ham served on a bed of spinach & lentils

Mozambican prawn curry

Prawns prepared in a curry infused coconut cream served with rice & sambles

Oxtail

Traditional Spanish recipe with saffron spice & sherry, served on our homemade mash

Lamb chops

Marinated in olive oil & Rosemary, grilled to your liking, served on baby crushed potatoes with fresh rocket
& Parmesan shavings.

Braised lamb shank

Slow cooked in wine, mint, sage & gooseberries, served with caramelised baby onions & mash potatoes

A La Plancha

From the Grill. All meat dishes are served with a side order of your choice.
All cuts available as either salt flake & olive oil grilled or BBQ basted

Fillet (260g)

21 day aged rump (300g)

New york sirloin (300g)

T-Bone (450g)

Pork loin ribs

500g or 1kg

Steak toppings
Mature cheddar & creamy peppercorn sauce
Rocket, feta & balsamico
Chimichuri (argentenian marinade) sauce
Creamy brandy & peppercorn
Creamy blue cheese
Creamy dijon mustard
Balsamic
Creamy jalapeno, mushroom and peppadew
Creamy mushroom

Desserts

Creme brulee

Chocolate brownies

Served with cream or ice cream

Affogato (drowned in coffee)

An Italian dessert consisting of homemade vanilla ice cream topped with a shot of frangelico espresso coffee & biscotti

Steamy chocolate fondante

With cream or ice cream

Ice cream

Served with berry coulis or a chocolate sauce

Caramel nougat cheesecake cocktail on the rocks

Cruz caramel vodka, mascarpone cheese shaken with Fabbri caramel topped dulci lethe with a chunk of nougat

Speciality cakes

Baked cheesecake
Carrot cake
Red velvet
Lemon meringue
Bar one chocolate cake

Drinks

Flavoured Lattes

Hazelnut
Maple spice
Caramel
Vanilla
Banana cinnamon
Chocolate chip cookie
Café mocha

Coffe

Americano
Cappuccino (regular)
Cappuccino (large)
Decaf cappuccino
Espresso (single)
Espresso (double)

Tea

Five roses
Rooibos
Rooibos cappuccino
Herbal teas
Earl grey

Hot Drinks

Hot chocolate
Horlicks
Milo
Chai tea

Cocktails

BBB fishbowl (serves 4)
This drink looks pretty insane, no surprise once you venture in you find a great party, just like BBB!
This cocktail consists of absolut blue vodka, havanna club blanco, beefeater gin and the rest is a mystery…

Cosmopolitan
Absolut Blue shaken cold with Triple Sec, fresh lime and cranberry juice. Flamed with an orange zest. Have it classic or with a sweet watermelon twist…
Margarita
Olmeca Edicion Black Tequila, Triple Sec with freshly squeezed lime. Shaken or frozen and served with a salt rim
Caipirinha
Lime wedges muddled with raw sugar cane syrup and Cachaca. The authentic taste of Brazil…
Pina colada
Havanna Club Blanco shaken cold with coconut extracts, cream and fresh pineapple juice. Served frozen or shaken
Strawberry daiquiri
Havanna Club Blanco blended smoothly with fresh lime, strawberry extracts and puree
Mai thai
Havanna Club Blanco and Especial rums shaken cold with Amaretto and equal amounts of fresh orange and pineapple juice
Long island ice tea<
The usual suspects shaken cold with fresh lemon, strained over cubed ice with your choice of…
Coke / Cranberry / Red bull
Harvey wallbanger
Named after a Californian surfer who just loved Galliano. Vodka chilled orange juice built tall with ice, topped with Galliano
Beachlovers
Absolut Blue shaken cold with Archers Peach and orange juice. Built tall with cubed ice & a dash of Grenadine
Tequila sunrise
Olmeca Edicion Black Tequila shaken cold with orange juice, built tall and top with Grenadine
Mojito
The original Cuban Mojito! Havanna Club Blanco muddled, then built tall with lime wedges, mint crushed ice and soda. Keep it classic or try a flavoured version… strawberry or grenadilla

Martini’s

Mixed berry & mint martini
Absolut Vodka shaken cold with blackcurrant syrup, torn mint leaves and strawberry puree
Kahlua express
Fresh espresso shaken cold with Kahlua coffee liqueur, vanilla infused sugar syrup and a splash of fresh cream fine strained and garnished with three coffee beans.
New yorker
Absolut Vanilla shaken cold with Triple Sec, fresh lime and cranberry juice.
Classic martini
Your favourite of Absolut Vodka or Beefeater Gin, shaken or stirred, dry or extra dry, created with vision
of perfection and topped with your choice of twist or olive. Keep it classic or be naughty and try it dirty…
Strawberry martini
Absolut Vodka shaken cold with strawberry liqueur and strawberry puree, served up with a split strawberry to top it off.
Appletini
Absolut Vodka shaken cold with apple liqueur and apple juice, served up with a wedge of apple to tantalize your taste buds.
Passion fruit martini
Absolut Vodka shaken cold with fresh passion fruit, Triple Sec and Gomme syrup, to bring out a flavour that will wow your senses…

Short Drinks

White russian
Vodka shaken cold with Kahlua Coffee and fresh milk. Served short with cubed ice
absolut crush
Absolut Vodka shaken cold with lime, white peach extracts, crushed ice, apricot liqueur and pressed apple
strawberry caipirinha
Lime wedges muddles with strawberry extracts and cachaca. Served short over crushed ice

Long Drinks

Banana and basil daiquiri
Havanna Club Blanco blended smooth with banana extracts, fresh basil and pineapple juice
Chocolate tequila daiquiri
Olmeca Fusion Tequila blended smooth with banana liqueur crushed ice and a hint of chocolate extracts
Jameson candy
Lime wedges muddles with mint, Jameson Irish Whiskey and caramel sugar. Built tall with crushed ice and ginger ale
Watermelon and ginger smash
Mint leaves shaken cold with Beefeater Gin, watermelon liqueur and vanilla syrup. Served tall charged with ginger ale
Beach lovers
Absolut Vodka, Archers Peach Snapps and orange juice shaken cold. Served with cubed ice and a dash of Grenadine
Blueberry gin fizz
A smooth blend of gin infused with blueberries shaken cold. Built tall with ice and tonic water

Frozen Drinks

Mango mania
A perfect infusion of Spiced Gold, fresh frozen mango, passion fruit and banana puree. Decorated with a strawberry liqueur
Pangalatic
A blend of liqueurs, Absolut Vodka and orange juice to create a smooth sensation and variation of flavours to tingle your taste buds “The rainbow cocktail”
South for the summer
A frozen blend of Olmeca Edicon Black, fresh pineapple and orange juice. A pineapple garnish to top it off.

House Wines

Leopards leap lookout
Dry White, Semi Sweet, Rose, Red

White Wines

SAUVIGNON BLANC
Backsberg
Bursting with gooseberry, passion fruit, lime and nettle characters
Fat bastard
Zesty, herbaceous and stony
Ken forrester
A mixture of tropical fruit and a hint of grass aroma’s with tangy pineapple

CHARDONNAY
Fat bastard
Round in the mouth with white flower aroma’s and a long, toasty finish
Glen carlou
Green fruit with nutty, butterscotch notes and hints of toffee spice, subtle melon and citrus
Weltevrede vanilla chardonnay
Oak masking, pear, lime and nutty flavours
Durbanville hills
Dried peaches, apricot, citrus and vanilla notes with hints of butterscotch and toffee

CHENIN BLANC
Ken forrester petit chenin
Green apple, fresh ripe melon with mellow, round and mild honeysuckle fruit

White Blends

Buitenverwachting buiten blanc
Ripe gooseberry, green peppers, green melon and hints of tropical fruit
Boschendal boschen blanc
(previously blanc de blanc) Enticing pineapple and ripe mango aroma’s with good length and complexity
Haute-cabriere chardonnay pinot noir
Healthy fruit intensity with a slight crisp acidity and a long lasting finish
Pierre jordan tranquille
Light peach notes with a dry finish

Pinks

Boschendal blanc de noir
Delicious, elegant aroma’s and flavours of red cherry and strawberry fruit
Beyerskloof pinotage rose
100% Grenache, dry with hints of candyfloss & red berries

Red Wines

MERLOT
Ken forrester
Hints of fruitcake, mocha, cassis, coffee and blackberry with a soft tannin structure
Backsberg
Pungent aromas of raspberry and red plums with smoky, savoury oak characters
Durbanville hills
Medium bodied and fruity, ripe fruit and creamy toffee, notes of vanilla and sweet wood

SHIRAZ
Guardian peak
Fruitcake, liquorice, candyfloss and layers of spicy fruit
Fat bastard
Dry with oak and hazelnut tannins
durbanville hills
The nose is toasty and smoky with spicy pepper, cloves and vanilla tones, slight hints of fruits and spices

PINOTAGE
Beyerskloof
Dark fruit and red cherry flavours and hints of oak aroma’s
Barista
Raspberries,mocha-toffee and a hint of banana
Backsberg
Ripe mulberry and sweet strawberry with a touch of herb

CABERNET SAUVIGNON
Welmoed
Raspberries with a light oak finish
Laborie
Cassis and chocolate. ripe tannins
Allesverloren
Sweet dried fruit with a tobacco edge

Sangiovese

Terra del capo
Strawberry jam, prunes, dried cherry and raspberry with an earthy meatiness
Idiom
Stewed prune and dried apricot with hints of chocolate, coffee beans and dates

Red Blends

Rupert & rothschild classique
Red fruit and vanilla spice with plum. blueberry and floral notes
Chocolate block
The wines shows typical malmesbury syrah flavours on the nose with intense spicy tones which is supported by ripe plum, black fruit and violet aromas. A grippy acidity and well integrated tannins gives this a well textured and rounded mouth feel
Roodeberg
Summer berry aroma’s complemented by smoky, spicy oak flavours
Meerlust rubicon
Rich cassis and plum fruit with a pronounced muskiness with hints of star anise, creamy oak and dense black fruit
Rust en vrede estate
Lovely flavours of cherry, raspberry and dark chocolate are supported by beautifully integrated tannins

Bubbly

Moet & chandon non vintage
Creamy, light and biscuity, with a hint of lemon
Moet & chandon rose
Moet & chandon nectar
Veuve cliquot brut
Classically dry with a fine persistent sparkle
veuve cliquot rose
Light strawberry tones with a hintof fresh crisp rose water
Pongracz cap classique
Delicate yeasty tones layered with a toast and ripe fruit
Pongracz cap classique rose
Subtle raspberry & strawberry notes
Graham beck rose brut
Pale silver-pink aromas of raspberries, cherries and a few secondary whiffs of minerality, with subtle berry flavours enlivened by bright acids, brisk on the palate, hints of fresh oyster shell and lavender

Reservations